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Build a better brunch with Farmland®. Spring 2007

Salads and sandwiches, quiches and casseroles — make the most of your spring holiday brunches with the help of Farmland.

Start with a show-stopping Steamship Ham Roast or a beautiful Farmland Pit Ham at the carving station. Boneless Ham Steaks make wonderful menu entrées. Or, Farmland Honey & Brown Sugar Pit Ham slices create the perfect breakfast sandwich.

Cubed Farmland Smoked Ham adds flavor and variety to a cheesy corn casserole or your favorite brunch hash browns. Farmland Diced Ham both complements and adds contrast to quiches or fruit salads. And nothing tastes better at brunch than Farmland Hickory Smoked Bacon or Sausage.

The point is, for variety, versatility and flavor, nobody brings more to brunch than Farmland.